Welcome to
the Green Dragon
Traditional pub charm with a modern twist
A DESTINATION
Welcome to The Green Dragon – the destination pub of Herefordshire. Blending traditional country charm with a modern twist, we serve up everything from timeless pub classics to bold, contemporary flavours, all crafted with locally sourced ingredients and a warm village welcome.
Eat & Stay Together
Eat, drink, and stay a while. At The Green Dragon, we bring together the best of the Wye Valley and Frome Valley’s rich produce to create hearty, flavour-packed dishes that celebrate the seasons. Whether you're here for a leisurely lunch, a Sunday roast, or a weekend escape, our kitchen curates the finest local ingredients into some of the best pub food you'll find in Herefordshire.
CRAFTED IN THE KITCHEN
Every dish at The Green Dragon is made with care, creativity, and a passion for flavour. Our chefs take pride in crafting meals from scratch, using the freshest local ingredients to put a modern spin on comforting pub favourites. From slow-cooked classics to vibrant seasonal specials, everything that leaves our kitchen is designed to warm the heart and satisfy the soul.
POURED AT THE BAR
From hand-pulled local ales to crisp ciders and carefully selected wines, every drink at The Green Dragon is chosen to complement our food and atmosphere. We champion the best brewers and vintners from the Wye and Frome Valleys and beyond, offering a well-curated list that balances tradition with discovery. Whether you're after a perfectly poured pint or a glass of something special, there's always something worth raising at the bar.
RESTED IN THE ROOMS
Stay the night and soak up the charm of The Green Dragon. Our rooms blend rustic character with modern comfort, offering a peaceful retreat in the heart of Herefordshire. Whether you're here for a countryside getaway, visiting local vineyards, or just don’t want to rush home after a great meal, our cosy rooms make it easy to unwind, relax, and wake up to a hearty breakfast and village views.
THE KITCHEN & Team
Edward houlbrooke
Owner/Executive Chef/Landlord
At the heart of The Green Dragon is the Husband and Wife owners. Meet Edward with a true passion for hospitality. With over 18 years of experience in the industry, he brings a wealth of knowledge, warmth, and attention to detail to everything we do. He’s also the proud owner of the award-winning Shell House Kitchen in nearby Ledbury, where his commitment to quality and local produce has earned him a loyal following. Now, he's bringing that same dedication and flair to Bishops Frome – creating a pub that’s as welcoming as it is unforgettable.
Victoria Houlbrooke
Owner/Landlady
Husband and Wife team meet Victoria, whose eye for detail and passion for hospitality have been crucial to the success of the award-winning Shell House Kitchen. With a natural flair for interior design and a love for creating warm, welcoming spaces, she brings a unique touch to The Green Dragon. From the thoughtfully curated décor to the little details that make all the difference, her influence helps shape the character and charm that define our pub experience. Together, they’re a team dedicated to making every visit feel special.
Head Chef
Head Chef
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